100% Organic Lamb Fat

Switch up your cooking from humdrum to heavenly with our 100% Organic Grass-Fed Lamb Fat. A natural, versatile and delicious replacement for oil or butter, it brings a superior taste and texture to so many dishes: from adding irresistible crunch to roast potatoes to creating a silken, sumptuous sauce.

Cook: shallow fry for the crunchiest chips or sear deeper flavour into steaks.

Drizzle: lightly coat roast potatoes for unforgettable results.

Blend: add to confit liquid for melt-in-the-mouth meat, fish or veg dishes.

Each jar: 190g

• 100% Organic Traditional Cooking Fat
• Award-winning
• A great replacement for oil or butter

Benefits:

• 100% Organic & Pure – Sourced from organically raised lambs without hormones, antibiotics, or chemicals. Ensures a clean, natural, and high-quality cooking fat.
• Rich & Distinct Flavor – Adds a deep, savory, and slightly gamey taste to dishes. Enhances the authenticity of traditional and gourmet recipes.
• High Smoke Point Cooking Fat – Suitable for frying, roasting, and sautéing at high temperatures. Maintains stability and flavor without breaking down easily.
• Nutrient-Rich Traditional Fat – Naturally contains beneficial fatty acids and fat-soluble nutrients. Supports energy and overall nourishment when used in moderation.
• Perfect for Traditional Cooking – Commonly used in heritage and slow-cooked recipes for authentic taste. Brings depth and richness to meat and vegetable dishes.

Nutritional Information

per 100g

• Energy (kj) 3559
• Energy (kcal) 865
• Fat (g) 93.3
• of which saturates (g) 50.6
• Carbohydrates (g) 6.1
• of which sugars (g) 0.0
• Fibre (g) 0.0
• Protein (g) 0.0
• Salt (g) 0.0

Ingredients: Organic Lamb Fat.

Allergens: Produced in a kitchen that also processes mustard

Storage Info: Store in a cool, dry place. Once opened keep refrigerated and use within 30 days.