Biona Organic Greek Extra Virgin Olive Oil

Crafted from hand-harvested Koroneiki olives grown in the sun-soaked hills of Greece, our organic extra virgin olive oil is cold-pressed within 24 hours to preserve its full flavour and freshness. Smooth yet peppery, with a beautiful golden-green hue, it’s perfect for drizzling over salads, finishing roasted vegetables, dipping fresh bread, or adding depth to your favourite recipes.

Rich in heart-healthy monounsaturated fats and natural antioxidants, this olive oil combines exceptional taste with wholesome goodness, making it a pantry essential for everyday cooking and special dishes alike.

Benefits:

• Extra Virgin Quality – Cold extracted from premium Greek olives. Retains natural flavour and nutrients.
• Rich in Healthy Fats – High in monounsaturated fats like oleic acid. Supports heart health and balanced nutrition.
• Packed with Antioxidants – Naturally contains polyphenols and vitamin E. Helps support overall wellness.
• Authentic Mediterranean Flavour – Offers a rich, fruity taste. Enhances salads, dips, and cooked dishes.
• Organic & Chemical-Free – Made from organically grown olives without additives. Ensures pure and natural consumption.

Ingredients & Nutritionals:

Greek Extra Virgin Olive Oil* (100%) *=Certified Organic Ingredients.

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