Biona Organic Kalamata Olives in Brine

Biona’s Organic Kalamata Pitted Olives are harvested from organic olive trees in Greece’s southern Peloponnese.

Naturally ripened on the tree and traditionally cured, these olives are known for their deep purple colour, almond shape, and bold, tangy flavour - a staple of authentic Mediterranean cuisine. Their convenient pitted format make them a go-to choice.

Made with just four simple ingredients - organic olives, water, sea salt, and organic vinegar - this product delivers true Mediterranean quality without any preservatives, colourants, or GMOs.

Benefits:

• Authentic Kalamata Olives – Sourced from organic olive groves in Greece. Delivers a bold, tangy Mediterranean flavour.
• Naturally Ripened & Cured – Tree-ripened and traditionally cured for depth of taste. Ensures rich texture and authentic quality.
• Simple & Clean Ingredients – Made with just olives, water, sea salt, and vinegar. Free from preservatives and artificial additives.
• Rich in Healthy Fats – Naturally contains monounsaturated fats. Supports heart health and balanced nutrition.
• Ready-to-Eat Convenience – Pitted and preserved in brine for easy use. Ideal for salads, pizzas, and snacks.

Ingredients & Nutritionals:

Kalamata Olives* (46%), Water, Salt, Vinegar*. *= Certified Organic Ingredients.

Please note that although we endeavour to ensure that the product information displayed on our website is accurate and up to date, products and their ingredients are liable to change. Due to this, you should always read the label before consuming or using the product and never rely solely on the information presented here.