Biona Organic Quinoa Grissini

Made with organic Italian wheat flour, ancient quinoa grain flour and extra virgin olive oil, our Quinoa Grissini are a delicious source of protein and fibre. Enjoy as a satisfyingly crispy snack or serve as a starter alongside olives and your favourite dips.

Benefits:

• Made with Quinoa Flour – Includes ancient quinoa grain known for its protein and fibre content. Supports balanced nutrition.
• Rich in Protein & Fibre – Provides around 12g protein and good fibre per 100g. Helps support digestion and satiety.
• Crispy & Light Texture – Baked into thin, crunchy breadsticks. Delivers a satisfying and enjoyable snack experience.
• Organic & Clean Ingredients – Made with organic wheat flour, olive oil, and no artificial additives. Ensures natural quality.
• Mediterranean-Style Snack – Inspired by traditional Italian grissini. Perfect with dips, olives, or as a starter.

Ingredients & Nutritionals

Wheat Flour* (78%), Quinoa Flour* (15.2%), Extra Virgin Olive Oil* (3.5%), Sea Salt, Brewer's Yeast. * = Certified Organic Ingredients

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for sesame, soya, mustard or milk allergy sufferers due to manufacturing methods.

Per 100g

• Energy: 1693kJ/401kcal
• Fat: 5.8g
• Saturates: 0.8g
• Carbohydrates: 73g
• Of which sugars: 2.5g
• Protein: 12g
• Salt: 1.8g
• Fibre: 4.2g

Please note that although we endeavour to ensure that the product information displayed on our website is accurate and up to date, products and their ingredients are liable to change. Due to this, you should always read the label before consuming or using the product and never rely solely on the information presented here.