Gluten Free Seeded Bread Mix. Makes 1 Loaf or 10 Rolls

In a few easy steps you can create freshly baked bread with the addition of only two ingredients. This seeded bread mix is ideal for those on a gluten free diet who want to enjoy delicious homemade bread busting with the natural crunch of a five-seed mix. Suitable for making bread in the oven, a bread machine or an air fryer.

In just a few steps, and with only water and oil, this Gluten Free Seeded Bread Mix will make one loaf.

This product is Coeliac UK, Vegan, Kosher and Halal certified.

Benefits:

• 100% Gluten-Free & Safe – Ideal for gluten-sensitive individuals, letting you enjoy fresh homemade bread without worry.
• Flexible Baking Options – Makes 1 loaf or up to 10 rolls, perfect for family meals or portion control.
• Nutritious Seed Blend – Packed with wholesome seeds that add fiber, texture, and extra nutrition.
• Soft & Crunchy Texture – Creates a soft, fluffy inside with a deliciously crunchy seeded crust.
• Quick & Easy to Use – Simple preparation process, making baking easy even for beginners.

Ingredients:

• Potato starch,
• Tapioca starch,
• Seed mix 13.5% (sunflower, poppy, pumpkin, teff, flaxseed),
• Chickpea flour,
• Rice flour,
• Maize flour,
• Yeast, Sugar,
• Salt,
• Psyllium husk powder,
• Thickener (xanthan gum),
• Vinegar powder (spirit vinegar, maltodextrin),
• Carob

Made in the UK with EU and non-EU seeds.

Allergy advice: Free from gluten.

Storage: Store in a cool dry place.

Packaging material: PP Bag, Card Box

Nutrition:

• Energy: 1517kJ / 359kcal
• Fat: 6.5g
• of which saturates: 0.8g
• Carbohydrates: 67g
• of which sugars: 1.4g
• Fibre: 5.7g
• Protein: 5.1g
• Salt: 0.89g