Organic Bonsan Vegan Mylk Hazelnut Cocoa Spread

Chocolate and Hazelnuts are a match made in heaven right? We thought so too. Enter Bonsan Mylk Hazelnut Cocoa Spread, an irresistible blend of organic hazelnuts and cocoa. Spread on toast, drizzle over vegan ice cream or our personal favourite way of eating it; straight from the jar!

Plus we are proud to say there is absolutely no palm oil in sight!

Benefits:

• 100% Organic & Vegan – Made from organic ingredients with no dairy, making it fully plant-based and cruelty-free. A perfect alternative to traditional chocolate spreads.
• Rich Hazelnut & Cocoa Taste – Combines roasted hazelnuts with smooth cocoa for a deep, chocolatey flavor. Delivers a deliciously indulgent taste in every bite.
• Creamy & Smooth Texture – Soft, spreadable consistency that glides easily on bread, pancakes, and snacks. Ideal for both spreading and baking use.
• No Palm Oil Formula – Made without palm oil for a more conscious and environmentally friendly choice. Supports sustainable food habits without compromising taste.
• Versatile Use – Perfect for toast, desserts, porridge, or straight from the jar. Adds rich flavor to both everyday snacks and special treats.

Ingredients:

• Cane Sugar*
• Sunflower Oil*
• Hazelnuts* (10%)
• Rice Syrup Powder*
• Reduced Fat Cocoa Powder* (5%)
• Cocoa Butter* (3.6%)
• Inulin Powder*
• Emulsifier: Soya Lecithin*
• Bourbon Vanilla Extract*.*=Certified Organic Ingredients

Allergen Information:

For allergens see ingredients in bold. Not suitable for milk and other nut allergy sufferers due to manufacturing methods.

Nutritional Info per 100g

• Energy 2328kj/559kcal
• Fat 35g
• Of Which Saturates 5.5g
• Carbohydrate 56g
• Of Which Sugars 51g
• Fibre 4.6g
• Protein 2.6g
• Salt 0.03g